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The taste of the typical cuisine of Romagna in an elegant location, modern and rustic at the same time, surrounded by green countryside.
Restaurant 6 km from Faenza, where typical Romagnoli dishes are served together with DOC and IGT wines produced in the company. Various menus for vegetarians and celiac.
Our restaurant is the ideal place to organize weddings, corporate events, birthdays, lunches / dinners and tastings of our wines.
In a typical Tuscan farmhouse dating back to the end of the eighteenth century, flavors of the Emilian culinary tradition; bio ingredients at km 0. It likes booking. Menu also veg.
In the countryside of the province of Ferrara, it offers seasonal delicacies, breathing in the rural tradition or dishes reworked in a creative way by the chefs.
A large farmhouse in the Po Delta Park, with restaurant, lake for sport fishing and equipped area for campers. The restaurant is typical of Romagna with its own production.
A restaurant in the midst of greenery, a swimming pool with a large solarium area and a breathtaking view. The Oak Farm is waiting for you.
On the slopes of the Tuscan-Emilian Apennines, surrounded by greenery, you can find a typical local cuisine.
Located in a large wooded park, the agriturismo Massari offers a tasting of typical dishes of the area. Ideal location for ceremonies and events.
La Rocchetta: eating well in Ferrara for events and ceremonies.
surrounded by greenery, the agritursimo La Bisana offers home cooking that highlights the flavors of genuine products used.
At the Ulivo holiday farm you can taste typical dishes and wines of the area. A garden with a children's playground is at your disposal.
From the cultivated fields to the table: La Strozza combines tradition and innovation, skilfully combining the recipes of Ferrara cuisine with the flavors of the Mediterranean.
In Ravenna, surrounded by greenery, near the Adriatic Coast, offers Romagna cuisine but not only: organizes events based on ethnic cuisine and excellent outdoor barbecues.
Located in Castel San Pietro Terme, a borderland between Emilia and Romagna, Colombara offers Emilia-Romagna cuisine. Ideal location for events.
Organic farmhouse in the Po Delta Park, with a small restaurant where you can taste the typical dishes of Ferrara cuisine, in a genuine and familiar atmosphere.
Typical cuisine with vegetables and fruit from your own farm. Ideal for an outdoor lunch and a day in the countryside just 10 minutes from Ferrara. Astronomical Observatory.
Agriturismo La Sapienza: The hospitality of the past with the luxury of our days
Immersed in the Val di Zena, an evocative corner of the Tuscan-Emilian hills, the Agriturismo Cā QuerciaBuca offers the climate and aromas of the ancient peasant tradition.
The farm holiday in the Romagna hinterland in San Zeno offers a family welcome in an environment rich in charm and a traditional cuisine, cured and of quality.
We are an organic farm that hosts a few select guests in our own home, we offer only products from our farm az cooked with ancient peasant recipes.