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In the heart of the Vermagna Valley, it offers the products grown in the greenhouses, cheese and meat of its animals, which are then transformed into traditional vernantine menus.
Ours is a small family run farm and our cuisine ranges between the types of Italian regions and meets the needs of all
At the foot of Mount Mindino, surrounded by greenery, is the Agriturismo "Ca del Dùduro"
A few km from the sea, a menu based on typical dishes, simple and made with fresh products. Family climate.
Typical Ligurian cuisine in a farmhouse just 5 km from the sea, at the entrance to the medieval village of Dolceacqua, awarded the orange flag by the Italian Touring Club.
The dishes of the best Piedmontese cuisine prepared in full respect of the rural tradition.
The Agriturismo, located at the entrance of the Ellero valley, an area rich in water springs, is near the thermal baths of Lurisia.
Homemade cuisine linked to Ligurian traditions, based on meat and seasonal vegetables grown in the garden, in a characteristic and well-kept environment in Dolceacqua.
In the hills, a few km from the sea of Finale Ligure, typical flavors of the Ligurian hinterland and dishes made with products of the farm or local farmers.
Located in the small medieval village Isolabona offers a large and elegant hall, perfect for ceremonies in refined and elegant style or a romantic evening.
In the hinterland of Savona, among woods, olive groves and vineyards, Innocenzo Turco welcomes you into nature with good food, conviviality and a good glass of wine.
Located directly on the beach, in an elegant and quiet villa in the town of Vallecrosia, with a bright dining room ideal for candlelit summer dinners.
The farmhouse offers catering in an ancient family olive mill which is 300 meters from the sea. A true peasant activity and typical dishes of the Ligurian tradition.
At 15 km from the sea we propose a Ligurian cuisine of the territory, we produce bread, pasta, cakes, jams etc. and above all we always use the olive oil that we produce.