restaurant in ancient Masseria of the '700: fascinating blend of the freshness of the fruits of the garden and the authenticity of the ancient stone building
The restaurant proposes Salento's traditional recipes, prepared largely with the organic products of the farm and accompanied by excellent local wines.
The restaurant A Passo d'Olio of the Sorelle Barnaba offers delicacies for every palate, a stone's throw from the sea, surrounded by green olive trees.
Events and receptions: Weddings, Corporate Events, Tastings / Food events