Agritourism restaurant located in the heart of the Circeo National Park that was born with the intent to recover and enhance the traditions of rural culture.
a small, unspoiled world open to all, where clean air mingles with the warmth and friendliness of its owners and then mingles with old-fashioned flavors.
In a farmhouse surrounded by greenery on the outskirts of Terracina, surrounded by centenary palms, typical dishes of Mediterranean cuisine. Ideal location for ceremonies.