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The OlivArancio farmhouse is located in Leivi, on the Riviera di Levante, a strategic point to escape from Tuscany and Liguria.
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In a scenic location behind the Ligurian Apennines, in the Organic Valley, offering Ligurian cuisine prepared in a wood burning oven using traditionally harvested fruits.
Family Run Farmhouse, close to Cinque Terre. Great Quality Restaurant: Typical Cuisine, Organic vegetables, Slow Food Cheese, Meat and Cold cuts. Natural Wines. Relaxing Massages.
In a 150-hectare green oasis on the Riviera di Levante near Cinque Terre, it offers hospitality in 2 renovated stone farmhouses and an adventure park also for team building.
The farmhouse is really close to Cinque Terre and it has seven rooms, with en-suite showers and a camping. The kitchen uses biological fruit and vegetables of own produce.
Nestled in the hillside in the "heart" of the Golf Paradiso, the farm enjoys breathtaking views of the Portofino mountain and it's immediate hillsides.
In Rapallo, in the landscape and food and wine traditions of the Cinque Terre, offers a taste of quiet country life and a beautiful sea view.
In the Chiavari inland, a short distance from the Tigullio Gulf, green weeks for children and typical cuisine prepared using the farm?s own and other zero mile produce.
In Val di Vara, 300-year-old stone farmhouse between mountains and sea of the Cinque Terre, offering apartments and agricultural and craft activities. Working farm in family environment.
The agriturismo is surrounded by a fine garden overlooking the sea at Riva Trigoso, close to the Cinque Terre. Charming porch; typical local cuisine using the farm?s own produce.
An agriturismo with spectacular views of the Tigullio Gulf, nestled in a large Mediterranean garden. Just a few minutes on foot from the sea and the hamlet of Cavi.
In the stunning landscape of the Sturla Valley, this agritourism is the ideal place to get back in touch with one?s authentic self and the surrounding nature.