Agriturismo Cala Cartoe

No thanks to a review of this kind. A saying in the Sardinian language advise me to let loose and do not consider those as "Mr. Rodrigo" failed in who knows how many days of stay, to find a single thing that was worthy of his illustrious presence. E 'duty by our answer certain positions in 2 rows and try to prove the opposite of what is claimed. We have always offered refreshments, coffee or a glass of wine at all, even to non alloggianti, let alone for those who have booked! Double bed and bunk beds in 16 and 12 sqm .. no surprise, all contracted, measurements and photos on the site. The place for luggage is typically the closet ... I do not know where you were going to fix them ... only one chair in the room (in the room there are about 80) no fridge and coffee table as you can see on the site! Not mentioned instead the large common room next to the rooms with kitchen, sink, refrigerator, and 20 seats with their respective tables available to all alloggianti. The bidet is not there, is replaced by the ups and downs shower designed to compensate for this absence, ventilation and lighting of the premises approved by law. (The project of 2010). Acceptable is the criticism on the metal door. The sun during the middle hours of the day heats up, (not arroventaaa) but this is already initiated a change pending approval for the construction of a porch that would eliminate this problem, in my opinion not so noteworthy ... (With € 5 extra you can enjoy the weather at your satisfaction). The electric system is certified and tested by professionals in all its parts, certainly not very discreet on your part to evaluate a zone of intervention of a technician for the installation of an air conditioner that did not relate at all to your accommodation, much less the your stay. As breakfast is definitely classic, without any special processing in respect of the rule farm, milk, coffee, cake or pie. (Cuccuma is not a word tricolor). On the dinner we kilometric distances, it would be more pleasing sincerity, given that the flow rates were consumed and completely drained, it was assumed a certain liking, given the portions more than generous. The second (I suppose boiled sheep) is degreased and finely lightened as tradition dictates local knowledge and cooked according to family members, but it is impossible to serve a plate thin, (the sheep if it is not fat is to burn, and it has nothing to do with the ram english .. what ricercatelo elsewhere). The dinners hardly close with fruit and sweet because you do not fall with 15 €, but never fail as a digestive schnapps and myrtle of the house, and a cup of coffee! Incomprehensible such hostility, perhaps given by a wrong choice ... book on a farm at 500 meters from the coast for a holiday cultural artistic leaves a little skeptical ... are still visited nearby museums, caves, villages nuragici; dolmens and holy wells, all related to our island culture, but better available to the inside; Here we attempt to satisfy a request seaside ... Oryx could be a good solution! However, I take this opportunity to inform you that the Gulf of Orosei is subject to environmental protection and landscape since 1968 and in addition to the superintendence of Sassari and all 'UTP nuoro, the area is included in the plan (SIC Community interest) and some of the neighboring bays are surveyed by UNESCO as a World Natural Heritage; Give one (1) evaluation as to "location and surroundings" makes us understand the artistic and cultural competence of certain judgments .... Finally the roads ... certainly far from "Salerno-Reggio Calabria" are extra-urban roads linking the coast to the state road 125, are paved with bumps viable and have a guard rail ... insecure to have nothing! not exist in any section a width of less than 5 mt! These are touristy streets, picturesque, scenic and on every aspect, made with minimal environmental impact criterion to protect the pristine nature of the Sardinian east coast and the Gulf of Orosei. I conclude by recalling the title of the review "facts not words", a comment like that would be punishable by law for slander against our ... but you will not do so, since you have not had the courage to write you seriously .. is not recorded in fact no reservation in the name of Mr. Rodrigo at our hotel. Wasters, and the like could not help but dry those who work seriously!! We thank the staff for giving us the opportunity to respond. We send all our most sincere greetings.
(Translated with Google Translate)

Thanks for the review: Sorry to receive an assessment so low that it does not represent us at all; give 3 to the location and surroundings is not objective, but it is understandable by those staying for a single night ... we believe the hasty judgment. We are rather pleased that you enjoyed our friendly reception, but I would like to point out that the cleanliness of the room should be assessed on arrival .... leave your luggage, go to the beach and leave the window open and the screen door raised could encourage the ngresso of some guests (some bugs of course). The traditional dinner for 15 € per person (just fair), does not provide any pate and even a ricard or Pastiss de marseille, which are definitely good food, but not available in our company ... it is easier to find instead of ham ravioli and acconpagnati a good cannonau! The breakfast quantified on the € 2.50 it is very senplice and practice (such as price) milk and coffee and cake or homemade cake .. in short, for 40 € in the treatment 1/2pensione I think soddisfaccente. The beach (even if it is not our work) think you can define enchanting, more than ok ... fine sand, clean, shallow and clear, food and drink service, refreshments guaranteed for almost 12 hours a day, (for a fee in the staginale kiosk) and free parking .... I do not know what to advise you better .. =) Regards ...
(Translated with Google Translate)

Thanks for the review, sorry the unflattering comments, however I would like to point out that the structure is certainly dated (1950ca), but extensively renovated in 2010 to start agritourism activities and therefore there is no frame dilapidated, (probably the translation is not correct or the affermazine was formulated bad). The farm (not hotel) fit for a cheap price it cost € 120 per day to the Lords: time stay 2 nights, 4 n people, treatment half board ... was not even counted a abatjoure damaged and reduced in 1000. The meal, "at least according to those usurped the good one" is genuinely prepared by the company; pasta dishes are traditional and the pasta is home-made meats and cheeses are part of our production and in part are purchased in nearby businesses of trust as well as want the rule farm; stagine vegetables coming from our vegetable garden. The hospitality and courtesy that is not enough, it is widely described in the other reviews. As mentioned in the comments do not have the habit of eating with the client, and for the due discretion against him, and not to endanger the seviziono that although family must be efficient; (they really were not the only customers in the company, but there were 2 other couples alloggianti). Finally, we apologize for not being able to give you the best, if you happen to go in the area we will be happy to welcome you and give you the attention that this time there may be escaped ... Greetings.
(Translated with Google Translate)