In a panoramic position on the top of a hill, on the border between the towns of Gubbio and Pietralunga, the restaurant offers homemade dishes according to tradition.
In a farmhouse of the '200, immersed among olive trees in a panoramic position on the hill of Assisi, regional cuisine based on organic products of the company.
Agriturismo Il Podere is a typical stone Umbrian farmhouse dating back to the early 1800's, carefully restored according to its original structure, with anti-seismic criteria.
In the heart of Umbria, between Assisi and Perugia, on top of a hill in contact with nature, offers accommodation in rooms and apartments, typical cuisine and local wines.
A simple and refined place, genuine flavor tasting, delicacies and local menus. Professional service with high quality, assure the best offer for any event
In the green of the Tuscan Valtiberina, the farmhouse enjoys a wonderful view over Lake Montedoglio. The restaurant offers recipes that have been handed down for generations.
The Umbrian cuisine of our restaurant is made of fresh and home-made traditional dishes with raw materials collected in the day from our vegetable garden.
In the green hills, but 10 minutes from the sea, the restaurant offers delicious dishes, prepared with quality ingredients, to be enjoyed in peace and quiet.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Typical Umbrian farmhouse at the foot of the ancient castle of Ripa, surrounded by nature, a few kilometers from Assisi and in the vicinity of Lake Trasimeno.
In the context of Mercatello sul Metauro, it offers a friendly and familiar atmosphere where you can enjoy Marche recipes. Genuine products, homemade and organic, attentive staff.
Nestled in the green hills of the Marche, close to the sea of Fano, typical regional dishes with seasonal and organic produce at km 0, in a typical farmhouse atmosphere.
In the green of the countryside between Umbria and Tuscany, just 10 minutes from Cortona, the Capricci di Merion is a beautiful Villa of the late '800.
Abundant and genuine dishes and an important presence of truffles characterize the offer of this agritourism immersed in the green hills of the Marche region.
In an ancient farmhouse in Val Tiberina, near the Sansepolcro -Gubbio's Via Francigena, the restaurant offers traditional Umbrian and Tuscan dishes made with local produce.