One of the best parts of an agriturismo holiday is certainly the high quality food and wine: healthy food that is often grown directly by the owners of the agriturismo or by nearby farmers, excellent wine and traditional dishes skilfully prepared.
From the torta al testo to the ciriola, Umbria’s delicacies go from sweet to savory. Are you ready to discover the Top 5 eats you absolutely must try in Umbria?
Perhaps the best way to truly understand a place, its people and its past, is through the palate. With that in mind, here are four deliciously refined trip ideas for a tasty Easter weekend in Liguria, Tuscany, Abruzzo an...
Let’s travel to the heart of gastronomy on the Amalfi Coast, where we’ll shed light on some typical dishes, ingredients and small curiosities about Amalfi’s unique cuisine.
Join us on a tour of Syracuse’s traditional dishes in this beautiful area of south-eastern Sicily. Together we’ll discover heirloom fish recipes and mouthwatering desserts, homemade pasta and Italy’s sw...
A journey into the traditional cuisine of Salento, to discover the taste of this wonderful region of Puglia, its culture and its most authentic dishes.
A journey to discover the products and traditional recipes of the territory of Siena. Excellent wines, famous sweets and a gastronomic offer to lick your moustache.
Discovering the typical Veronese cuisine, among the flavours and dishes of tradition. A tour of the city of Romeo and Juliet, but also of the pandoro and wines of Valpolicella.
A journey through the traditional cuisine of Trentino Alto-Adige, one of the most characteristic dishes of the region. A complete meal to get to know the gastronomic culture of this beautiful region.
For those who follow a vegetarian or vegan lifestyle, or anyone simply interested in trying this type of cuisine, we have a list of agritourisms offering vegan and vegetarian menus.