Pavia di Udine (Udine) Code
Located in the countryside of Pavia di Udine, the agriturismo is 5 km from Udine. It offers an island of tranquillity with the convenience of being close to the city, ideal also for business trips. The agriturismo is locatedclose to the Alpe Adria Cycle Route. Perfect for cyclists on the road, it offers guests free covered parking for bicycles with possibility of maintenance.
On the farm there are farming activities with care and dedication of farmyard animals. Even the products of the land, from corn to whole barley, are processed and refined with care, the care for the authentic things of everyday life. This allows us to offer our customers a product cared for at every stage, always controlled and of excellent quality.
The rooms are furnished with harmony and elegance, in typical Friulian style and have large bathrooms with shower, TV, independent heating, air conditioning, parking. The rooms, equipped with all comforts and finely furnished in poor art, express the warm and traditional style of the Agriturismo Le Oche Selvatiche. From the windows you can admire the panorama of the surrounding countryside.
Breakfast, served in the charming dining room, is rich and with homemadeproducts, good and genuine of the house andother local companies. Staying in this structure means letting yourself be pampered with the rich flavors of local traditions, served in our bright breakfast room, to feel good and live your stay as at home.
Italian-style breakfasts are buffet style, but on request we also servesavourybreakfastswithfresheggs, omelettes, local cheeses and our cold cuts.
The agriturismo is located close to theAlpe Adria Cycle Route, which connects Salzburg to Grado, passing right through Pavia di Udine. For guests the covered parking for bicycles is always free, with the possibility to recharge the electric bikes and - on request - to use the maintenance service.
Next to the activity related to the reception there is the breeding of farmyard animals, including ducks, geese, chickens and guinea fowl. It also produces flours for polenta and dehusked barley, respecting traditional and genuine flavours.
Please to meet you, my name is Emanuela and I am 57 years old.
Here I am with my husband, Franco
I have been doing this job for 24 years along with my husband.
We take care of: we welcome the guests, we take care of the crops, we rear the animals.
I decided to manage an agriturismo because to keep the family business alive
Our guests especially like the warm family welcome.