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This agriturismo is the ideal place to spend a special holiday between the sea and the mountains, just a few kilometres from the sea of the Gulf of Tigullio.
In the Beigua Park near beautiful hiking routes, comfortable rooms and educational workshops on mozzarella production. Meat and dairy produce to purchase.
In a 150-hectare green oasis on the Riviera di Levante near Cinque Terre, it offers hospitality in 2 renovated stone farmhouses and an adventure park also for team building.
Near the Oasi dei Ghirardi, enjoy a new idea of relaxing: typical local food from Emilia, organic products, sleep in Mongol yurta close to nature.
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In Val di Vara, 300-year-old stone farmhouse between mountains and sea of the Cinque Terre, offering apartments and agricultural and craft activities. Working farm in family environment.
An organic agriturismo with green architecture at the heart of the Taro Valley. Restaurant serving traditional dishes and local delicacies, cookery classes.
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