Agriturismo Settecentoalberi

In a clearing set against a backdrop of more than seven hundred trees, the farmhouse offers guests a beautiful wooded setting homemade lunches, dinners and breakfasts, according to a well-established pastry tradition, prepared mostly with the farm's own products as organic as possible. The farmhouse is home to professional courses in cooking, pastry making and natural baking. With clients Seven Hundred Trees seeks to share its ethical choices such as biodiversity, natural agriculture, containment of consumption, and defense of the land. We produce 25 kw of electricity with photovoltaics, hot water with the sun, oxygen with trees.

ROOMS

Four en-suite rooms are well cared for and tastefully furnished. In the bathrooms, Bardelli ceramics with signature silk-screen prints impart a unique character to each room. They each have their own independent access and an air exchange, air conditioning and climate control system that does not require windows to be opened and allows a high degree of comfort. An elevator facilitates access to the rooms from the first floor. The rooms have no TV, bicycles offered free of charge to guests and a library with books and music impart a natural and relaxing character to the vacation, out of the frenetic and consumerist rhythms of everyday life, in search of its own balance.

PARK

Guests can use the main hall with large windows overlooking the park, enjoy the large lawn with soccer and volleyball court, relax under the outdoor porch with table tennis, table football and armchairs. Use the large grill available to guests and use the produce from the farm's vegetable garden.

RESTAURANT

Agricultural Gourmet Restaurant:

A LA CARTE MENU

Vegetarian menu: Thursday 7:30 p.m. - 9:30 p.m.

Classic menu: Friday 7:30 p.m. - 9:30 p.m.

Saturday: 12:30 p.m. - 2:30 p.m. and 7:30 p.m. - 9:30 p.m.

Sunday: 12:30 -14:30 p.m.

The agriturismo is located 800 m from the Jesolo-S. Donà highway exit and the Mc Arthur Glenn outlet in Noventa, a unique shopping opportunity for lovers of elegance and made in Italy. A free shuttle service will allow guests to reach the San Donà station to travel to Venice by train in 40 minutes, Padua in 50 minutes can be reached and Trieste in 60 minutes. By bike, one can travel the routes along the Lower Piave River, witness to the violent clashes of World War I the Sile, Jesolo (which is 22 km away), the country roads of the Marca Trevigiana, or the spectacular routes in the lagoon, along the barena. The trattoria Guaiane next to the farmhouse is renowned throughout the Veneto region for its fish, grilled food, wine cellar, and generally the most typical Veneto cuisine in keeping with tradition. Other places nearby (1-2 kilometers away) offer the possibility of delicious and intelligent dinners, offered in a friendly and attentive atmosphere: Mirafiori (true Neapolitan heart and tradition), Cin Cin (young and friendly team, dishes for all tastes), Vino& Vino (don't miss the tris of seafood appetizers!). The Celeghin Mill 300 meters from the farmhouse provides unique or unobtainable whole corn flours, hand-cured , selected and stone ground according to an ancient wise process:Badoera, Dente di cavallo, Rosso di S. Martino, Pignoletto and wheat (Abbondanza and Jervicello) beans Verdone and Mame, a true delicacy for gourmets and connoisseurs.The Tessere winery, 1 kilometer from Settecentoalberi, makes available to the most refined enthusiasts the vin da viajo par excellence of the Venetians: the Raboso, cultivated with an absolutely organic method. A wine that through the winery's skilful processing and long aging period never ceases to amaze those who discover it for the first time: Spezier, aged classic raboso, Redentor sparkling rosé raboso, with yeasts, Rebecca, raboso passito with exceptional aromas, unique for accompanying chocolate-based desserts. The Tessera winery is a must for sought-after and knowledgeable food and wine lovers.