In the valley near Ollie, the restaurant offers recipes of the Sardinian tradition and pastoral tradition with products at km 0. On booking lunches of groups and ceremonies.
Between imposing granites and a few miles from the sea of the Costa Smeralda and La Maddalena archipelago, the restaurant offers menus based on Sardinian dishes.
Typical Sardinian restaurant where traditional dishes and home-made dishes are served. Wines of the company. Planned vegetarian menu. Open all the year.
5 km from the beaches of the Marine Protected Area Sinis Mal di Ventre, overlooking the Gulf of Oristano, traditional Sardinian home cooking based on the company's products.
The restaurant offers typical cuisine in the area: the pastoral-peasant tradition accompanies seafood menus, creating a variety of portions to satisfy all palates.
In a villa surrounded by citrus groves, not far from the beaches of Arbatax, typical Sardinian cuisine. It is possible to organize ceremonies and business dinners.
The restaurant of the Su Barraccu farmhouse offers typical Sardinian cuisine, bringing to the table a variety of simple and delicious dishes made with products from the same compan
Typical Sardinian cuisine to get closer to the traditions of the island; A piece of Sardinia enclosed in one go. Recognition by the magazine Il Gambero Rosso.
Immersed in the relaxing Sardinian countryside, the restaurant offers traditional island cuisine, such as the Malloreddus alla Campidanese, and genuine local products.