On the Venetian coast in a traditional farm, offers homemade pasta, grilled meat and vegetables, desserts, vegetarian dishes and gluten-free. It does not offer fish.
In an organic farm, immersed in the Euganean Hills Park, traditional Venetian dishes based on organic products at km 0. Open on weekends by appointment.
It offers Treviso cuisine on the right bank of the Sile. Mooring point for canoes, near Santa Cristina, 6 km from Treviso, near the Cervara Nature Reserve.
In a restored 19th century farmhouse, in the heart of the Euganean Hills, old local farm recipes made with km 0 products. It is possible to organize parties and private events.
Farmhouse with Catering and Accommodation near Venice specializing in the semi-wild breeding of the Buffalo, the Pig, the Suffolk Sheep, the German and the local goose
The family restaurant and cozy immersed in the Euganean Hills offers traditional Paduan cuisine and delicacies of its own production, for example wine, oil and sausages.
In an elegant manor house of the early '900, 2 km from Rovigo, restaurant that enhances the traditional cuisine of Polesana. Seasonal products from integrated agriculture.
The "Sengiari" company is located within the Euganean area, in the Tramonte area, a geographical position already in itself a clear sign of the very highest wine-growing vocation.
The company is immersed in the green of the Padua countryside and, at the same time, close to the main roads. It offers traditional and genuine cuisine.
Organic farmhouse in the Po Delta Park, with a small restaurant where you can taste the typical dishes of Ferrara cuisine, in a genuine and familiar atmosphere.
Events and receptions: Parties & Celebrations, Weddings, Educational farm