In an organic farm, immersed in the Euganean Hills Park, traditional Venetian dishes based on organic products at km 0. Open on weekends by appointment.
A family-run farm that offers, in addition to the typical cuisine of the rich Venetian tradition, also tastings of wine and olive oil produced by the farm.
Farmhouse with Catering and Accommodation near Venice specializing in the semi-wild breeding of the Buffalo, the Pig, the Suffolk Sheep, the German and the local goose
Since 1996 the Spiller family, with passion and desire to improve themselves, continues to offer you the best quality products coming from your own farm.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Typical agritourism hut located in the enchanting and still wild basin of the Lozen valley. Typical Primierotti dishes, prepared with products from the farm.
On the Vigola plateau, 10 minutes from Trento and Lake Caldonazzo, from Thursday to Saturday, dinners based on traditional recipes made with the company's products.