In the hills of Pontremoli, in Lunigiana, comfortable holiday accommodation 30 mins for the sea and the mountains. Ideal for visiting art cities and Versilia.
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In the Tuscan-Emilian Apennines 50 km from Parma, with a few independent rooms in a historic building, genuine cuisine, with flour from its own stone mill. Family run.
In a 150-hectare green oasis on the Riviera di Levante near Cinque Terre, it offers hospitality in 2 renovated stone farmhouses and an adventure park also for team building.
Two old stone farmhouses within a large farm where horses are raised in a semi-wild environment. Large rooms and homemade cooking made with ingredients from the region.
In Val di Vara, 300-year-old stone farmhouse between mountains and sea of the Cinque Terre, offering apartments and agricultural and craft activities. Working farm in family environment.
In Lunigiana, alongside the Via Francigena, offering Tuscan countryside and cuisine, prepared using fresh produce. Wellbeing centre and undercover swimming pool.
On the banks of crystal-clear streams, 30-hectare farm surrounded by the harmony of nature. Features self-catering, independent apartments each with outdoor spaces.
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Free cancellation until 5 days before check-in date
An organic agriturismo with green architecture at the heart of the Taro Valley. Restaurant serving traditional dishes and local delicacies, cookery classes.
At 950 m a.s.l., in the Alta Val di Parma, the farmhouse is in a particularly panoramic, isolated and silent position. It offers 6 rooms renovated and equipped with all comforts
Family-run, 25km from the sea and the Cinque Terre, it offers independent apartments with terrace and kitchen. It has a barbecue, swimming pool and indoor parking.