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The Osteria del Vignaiolo offers a simple and rural hospitality, thanks to its traditional food, made with seasonal products and at km0.
Homemade dishes of the Marche tradition created with the use of raw materials from the farm.
Macerata traditional peasant kitchen that sees the use of organic ingredients of the company. Cozy ambience, ideal for organizing private parties with friends and family.
In the green hills, but 10 minutes from the sea, the restaurant offers delicious dishes, prepared with quality ingredients, to be enjoyed in peace and quiet.
Near the Riviera del Conero, in a small oasis in the middle of nature, simple meals prepared with commodity raw materials. Take-away and picnic service for those staying.
In a typical farmhouse dating back to 1600 in Fermignano, the restaurant serves traditional local dishes and tastings of typical Marche products.
The restaurant offers simple dishes prepared with the company's products; we organize parties and private events for about 25 people.
Located in the province of Rimini in the green hills of Saludecio, Villa i Tramonti is the ideal location to spend wedding receptions and important events.
Nestled in the green hills of the Marche, close to the sea of Fano, typical regional dishes with seasonal and organic produce at km 0, in a typical farmhouse atmosphere.
Among the hills of Marche, a few steps from the sea and the Sibillini Mountains, dishes made with the seasonal products of the company.
The agritourism is located on the hills on the border between Emilia-Romagna and Marche. Beautiful views over the valley, Emilia-Romagna cuisine-Marche meat-based.