Restaurants in Emilia Romagna
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A few kilometers from Fiorenzuola d'Arda, the farmhouse in an old farmhouse in the heart of Emilia Romagna offers a restaurant full of genuine flavors. Possibility of events.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
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In a 19th century farm, among the ancient elements and the elegant furnishings of the large hall, typical recipes made with seasonal ingredients.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 100
- Events and ceremonies up to: 200 Guests
Restaurant open to public
From
30.00€
per person
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Restaurant 6 km from Faenza, where typical Romagnoli dishes are served together with DOC and IGT wines produced in the company. Various menus for vegetarians and celiac.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 67
- Events and ceremonies up to: 65 Guests
Restaurant open to public
From
28.00€
per person
Promotions
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In a typical Tuscan farmhouse dating back to the end of the eighteenth century, flavors of the Emilian culinary tradition; bio ingredients at km 0. It likes booking. Menu also veg.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm
- Seats: 26
- Events and ceremonies up to: 50 Guests
Restaurant open to public
From
35.00€
per person
- SPECIAL
5% discount - For our users only
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In a village of the 13th century immersed in the nature of the valley of the Senio, dishes of the Romagna tradition, made with bio products at km 0.
- Events and receptions: Tastings / Food events
Restaurant open to public
Last contact
A few kilometers from Piacenza, in the Trebbia Valley, it is ideal for convivial moments with friends, colleagues and family, for lunches, dinners or pizza, always with quality.
- Events and receptions: Parties & Celebrations, Corporate Events, Educational farm
Restaurant open to public
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In a historical court of lower Piacenza, the restaurant offers typical local cuisine. We organize events.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 360
- Events and ceremonies up to: 200 Guests
Restaurant open to public
From
30.00€
per person
Last contact
Open only on reservation of the day before, local cuisine menu fresh pasta, egg, bread, poultry, rabbits, seasonal vegetables
- Events and receptions: Parties & Celebrations
- Seats: 40
- Events and ceremonies up to: 35 Guests
Restaurant open to public
From
30.00€
per person
Last contact
Farmhouse with typical cuisine closely linked to the territory and its farm products.
- Events and receptions: Parties & Celebrations
- Seats: 25
Restaurant open to public
From
35.00€
per person
Last contact
In the green of the beautiful Appennine hills of Salsomaggiore, lunches, dinners and special events with the typical flavors of the Emilia rural tradition.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
- Seats: 140
- Events and ceremonies up to: 140 Guests
Restaurant open to public
From
35.00€
per person
Last contact
We offer a typical Emilian cuisine with local and organic products. Each month we have a different menu at 25 ?, with alternatives for vegetarians and allergy sufferers.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 35
- Events and ceremonies up to: 45 Guests
Restaurant open to public
From
30.00€
per person
Last contact
Casa Nuova is immersed in the unique atmosphere of an old farmhouse, in the green hills of Val Trebbia and just a few minutes from Piacenza.
- Events and receptions: Educational farm
- Seats: 100
Restaurant open to public
From
30.00€
per person
Last contact
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- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 50
- Events and ceremonies up to: 80 Guests
Restaurant open to public
From
45.00€
per person
Last contact
Our restaurant is the ideal place to organize weddings, corporate events, birthdays, lunches / dinners and tastings of our wines.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 130
Restaurant open to public
From
40.00€
per person
Promotions
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Breakfast lunch or dinner and freshly prepared appetizers, use of own produce or other local and organic products with prepared menus
- Events and receptions: Parties & Celebrations, Corporate Events, Educational farm, Tastings / Food events
- Seats: 40
- Events and ceremonies up to: 40 Guests
Restaurant open to public
From
20.00€
per person
- SPECIAL
10% discount - For our users only
Sign in to see the deals reserved for our users
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Traditional Parma cuisine dishes with self-produced or purchased "zero miles" raw materials. Wines of the Colli di Parma. Menu for children, vegetarians, vegans, celiac.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 100
Restaurant open to public
From
25.00€
per person
Last contact
Located in the hills of Fidenza, the restaurant offers typical Emilian cuisine based on quality organic raw materials from the farm owned.
- Events and receptions: Weddings, Corporate Events, Tastings / Food events
- Events and ceremonies up to: 150 Guests
Restaurant open to public
From
40.00€
per person
Last contact
In a characteristic hamlet overlooking the lakes of Sant'Anna, 15 km from Modena, the restaurant offers a daily menu with Emilian specialties and seasonal products.
- Events and receptions: Parties & Celebrations, Corporate Events
- Seats: 60
Restaurant open to public
From
30.00€
per person
Last contact
In the province of Bologna, with excellent winery and traditional Emilian cuisine. Weekly menus and panoramic terrace.
Restaurant open to public
From
25.00€
per person
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The restaurant proposes Bolognese recipes based on genuine products of your company. Fixed menus or paper, even customized. It is possible to organize weddings.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm
- Seats: 160
Restaurant open to public
From
35.00€
per person
Last contact
Typical Piacenza cuisine in a farmhouse converted from a Renaissance farmhouse 22 km from Piacenza. With small church, stone-built stables and porches, aging cellar.
Restaurant open to public
From
25.00€
per person
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The farm is located in the village of Rocca Santa Maria a few km from Maranello, is proposed as a rustic place following the Modenese mountain tradition.
Restaurant open to public
From
20.00€
per person
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On the slopes of Mount Pelpi, the restaurant is set in a farmhouse that offers 40 horses, paddocks and riding lessons. The recipes are inspired by Emilia and Liguria.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
Restaurant open to public
From
20.00€
per person
Last contact
The farm is gently lying on a hill that opens the view to the south-west of Mount Titano, in the Republic of San Marino and north-west of the village of Verucchio.
Restaurant open to public
From
30.00€
per person
Last contact
The farm is located a few kilometers from Bologna, surrounded by green hills, near the river Reno, where you can fish, walk or go mountain biking.
- Events and receptions: Educational farm
- Seats: 20
Restaurant open to public
From
18.00€
per person
Last contact
In the countryside of the province of Ferrara, it offers seasonal delicacies, breathing in the rural tradition or dishes reworked in a creative way by the chefs.
- Events and receptions: Parties & Celebrations, Weddings, Tastings / Food events
- Seats: 60
Restaurant open to public
Last contact
Farmhouse with farm built from a seventeenth-century stable on the Apennines of Modena. Cà Monduzzi, the small restaurant with three naves, offers local and typical products.
Restaurant open to public
From
30.00€
per person
Last contact
At the bottom of the valley near the river Tidone, the restaurant offers lunches and dinners with a set menu based on typical dishes of Piacenza.
Restaurant open to public
Last contact
Among the gentle hills of Piacenza, traditional local dishes and national recipes based on seasonal raw materials.
Restaurant open to public
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In a typical farmhouse of the late 19th century in the Emilia plains, the restaurant serves traditional local cuisine.
Restaurant open to public
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Immersed in the Modena countryside, a few steps from the city, the restaurant offers traditional local dishes accompanied by local wines.
Restaurant open to public
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In the south of Modena, an old farm belonging to the Manzini family for generations, converted into a holiday farm in 2001. Traditional handmade pasta.
Restaurant open to public
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On the hills between Riolo Terme and Imola, in the Valle del Sanguinario valley, the restaurant offers typical Romagna home cooking and good local wine.
Restaurant open to public
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In an old renovated hut, in the heart of the Tuscan-Emilian Apennines, traditional dishes from Piacenza.
Restaurant open to public
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In a beautiful mountain setting of the Modena Apennines, full of quiet and tranquility, typical local home cooking. AIC members.
Restaurant open to public
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A restaurant in the midst of greenery, a swimming pool with a large solarium area and a breathtaking view. The Oak Farm is waiting for you.
- Events and receptions: Parties & Celebrations
- Seats: 70
Restaurant open to public
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Immersed in the first hills of Imola, between woods and brooms, the restaurant always offers different menus based on the availability of the company's products.
Restaurant open to public
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The restaurant offers traditional Piacenza dishes prepared with organic produce from the farm or at km 0. It is possible to organize parties and ceremonies. Family Climate.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 100
Restaurant open to public
Last contact
On the border between the provinces of Modena and Bologna, in a courtyard of the end of the 19th century, traditional local cuisine; raw materials of the territory.
Restaurant open to public
Last contact
At the foot of Monte della Croce and in the immediate vicinity of the source of Cotto, recipes of the Emilian mountain cuisine tradition.
Restaurant open to public
Last contact
Located in the province of Rimini in the green hills of Saludecio, Villa i Tramonti is the ideal location to spend wedding receptions and important events.
- Events and receptions: Parties & Celebrations, Weddings
- Seats: 240
- Events and ceremonies up to: 240 Guests
Restaurant open to public
Last contact
A large farmhouse in the Po Delta Park, with restaurant, lake for sport fishing and equipped area for campers. The restaurant is typical of Romagna with its own production.
- Events and receptions: Parties & Celebrations, Weddings, Educational farm
- Seats: 250
Restaurant open to public
Last contact
Located in the hilly area of Monteveglio, between the Bolognese Hills, the Azienda Gradizzolo is a meeting place for lovers of great wines and excellent cuisine.
Restaurant open to public
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Suspended between reality and dream, Castellazzo is the ideal place for a romantic break, for ceremonies and events that will prove to be unforgettable.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
- Seats: 50
Restaurant open to public
Last contact
In a green valley typical of the Modenese Apennines, surrounded by woods and fields, the restaurant combines typical Emilian flavors with creative dishes.
Restaurant open to public
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Typical specialities of the Emilia-Romagna cuisine prepared with products of our own production, immersed in the green hills of Romagna.
Restaurant open to public
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About 16 km east of Modena, Emilian cuisine with strictly homemade products, from vegetables to wine, from balsamic vinegar to jams. Rustic and familiar atmosphere.
Restaurant open to public
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Valley refuge in the Po Delta Park, a stone's throw from the Comacchio valleys, with traditional refreshment service by appointment only.
- Events and receptions: Educational farm
Restaurant open to public
From
25.00€
per person
Last contact
Among vineyards and woods of native plants in Parma, typical local cuisine with homemade dishes based on the company's products.
Restaurant open to public
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