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In the wonderful setting of the Tuscan countryside, fish and meat specialities, typical cuisine. Restaurant with panoramic terrace open all year round.
Plates of the ancient Maremma tradition prepared with genuine ingredients or selected local farms and combined with Parrina DOC wines. Cooking courses.
The farmhouse restaurant is a place of peace and relaxation, surrounded by 250 hectares of Mediterranean scrub but only 5 km from the sea of the Etruscan Coast.
Restaurant with dining room with fireplace and panoramic terrace overlooking the hills of the Val di Cornia. Maremma cuisine with homegrown products, from meats to vegetables.
Between fields of wheat and sunflowers, on the edge of the Maremma Natural Park, dishes of the tradition of the territory based on products at km 0.
Typical Maremma and Tuscany cuisine with its own production and zero km. A warm and welcoming atmosphere from the renovation of the old stable.
Our restaurant offers traditional Maremma dishes respecting the genuineness of raw materials.
Taste the fresh flavors of Maremma Tuscany in an authentic farm atmosphere.
Overlooking the sea, in the beautiful setting of the Tarquiniesi Etruscan hills, the Podere Giulio restaurant offers a cuisine based on the use of corporate products.
In the heart of the Maremma Toscana, at the door of the Medieval Village of Paganico, bio-based cuisine at 0 km. Theme events and tastings.
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Farmhouse located in the Natural Park of Maremma, in Collecchio, with a farm of 30 hectares cultivated with vineyard, olive grove, cereals, forage, vegetables and fruits.
Family-run Trattoria da Grazia offers cuisine featuring traditional Tuscan and seafood dishes using oil and vegetables produced on the farm.
the Maremma tradition, the real one...... combined with our selection of the best Tuscan wineries
At the borders of Upper Maremma, in the province of Livorno, typical Tuscan cuisine with products at km 0. Organizing cooking courses combined with Italian courses for foreigners.
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Immersed in the green of the Tuscan Maremma, the restaurant offers pizzas and traditional Tuscan dishes based on organic raw materials of the company and the territory
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The farm "Il Mandoleto" is located in Tarquinia, in the immediate vicinity of the coast and the medieval old town.
The restaurant of the farm Bronzivalle is a place of peace and relaxation, surrounded by 250 hectares of Mediterranean but only 5 km from the sea of the Etruscan Coast.
Ancient farm with sea and Maremma restaurant in the heart of a large fauna reserve overlooking the panorama of the Orbetello lagoon.
Situated in the Maremma Lazio, in the municipality of Tarquinia, the farmhouse stretches for 10 ha in the green valley of the Mignone River.
Between Castel Porrona and Cinigiano, in a wonderful hilly position, the restaurant offers quality cuisine with IGP oil and corporate products.
The Casale Poggio Nebbia restaurant is set on a hill that offers a spectacular panoramic view of the mountains and the sea.
Nestled on the ridge of a hillside of cultivated fields and forests, the farmhouse with restaurant overlooks the most beautiful part of the Tyrrhenian coast.
The restaurant is located in a farmhouse surrounded by secular olive trees with horses and marshmallows pasture in one of the historic farms of the Maremma
The farm, located in the countryside of Bracciano, a few kilometers from the shores of the lake and the beaches of the Tyrrhenian Seacoast.
The restaurant is newly built, two great chefs are at your disposal to prepare you delicacies. The menu is à la carte. Elegant atmosphere.
The farm "San Matteo" is located in Tarquinia, about 2 km from the coast, within a farm of about 25 hectares.
Typical Tuscan farmhouse nestled in the green hills of Siena, just 3 km from the spa of Petriolo. Home cooking, to be enjoyed in a large bright and characteristic room.
Villa Toscana is the perfect venue for any type of event: private dinners, corporate meetings, graduation parties, anniversaries, and weddings.
3 km from the medieval village of Capalbio, 7 km from the first beaches of the Silver Coast. Local cuisine, both taste and aesthetic, appreciated and renowned.
Just 4 km from Castiglione della Pescaia, the Cencini family manages the farm-zootechnical farm with grain, olive groves, vineyard and cattle breeding.