In a farmhouse of the '200, immersed among olive trees in a panoramic position on the hill of Assisi, regional cuisine based on organic products of the company.
Surrounded by vineyards and olive trees, small family-run farmhouse with traditional Tuscan cuisine. Panoramic terrace. Necessary to book a few hours in advance.
Agriturismo Il Podere is a typical stone Umbrian farmhouse dating back to the early 1800's, carefully restored according to its original structure, with anti-seismic criteria.
A simple and refined place, genuine flavor tasting, delicacies and local menus. Professional service with high quality, assure the best offer for any event
In the green of the Tuscan Valtiberina, the farmhouse enjoys a wonderful view over Lake Montedoglio. The restaurant offers recipes that have been handed down for generations.
In a panoramic position on the top of a hill, on the border between the towns of Gubbio and Pietralunga, the restaurant offers homemade dishes according to tradition.
Farmhouse dating back to the 18th century, located in the heart of the Val D'Orcia Park, on the panoramic road from Pienza to San Quirico D'Orcia, in a charming environment.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
The Umbrian cuisine of our restaurant is made of fresh and home-made traditional dishes with raw materials collected in the day from our vegetable garden.
Typical Umbrian farmhouse at the foot of the ancient castle of Ripa, surrounded by nature, a few kilometers from Assisi and in the vicinity of Lake Trasimeno.
In the context of Mercatello sul Metauro, it offers a friendly and familiar atmosphere where you can enjoy Marche recipes. Genuine products, homemade and organic, attentive staff.
In the green of the countryside between Umbria and Tuscany, just 10 minutes from Cortona, the Capricci di Merion is a beautiful Villa of the late '800.
The agriturismo with restaurant is located in Montepulciano and is located in the foothills of the Polizian area overlooking the gentle hills of the Val d'Orcia.
Abundant and genuine dishes and an important presence of truffles characterize the offer of this agritourism immersed in the green hills of the Marche region.
In an ancient farmhouse in Val Tiberina, near the Sansepolcro -Gubbio's Via Francigena, the restaurant offers traditional Umbrian and Tuscan dishes made with local produce.