Via Pontone, 10, Sant'Agata sui Due Golfi 80061 Massa Lubrense (Naples) Code 15063044EXT0046
The restaurant's philosophy is km 0: using local and seasonal raw materials to create traditional dishes without leaving some of Italy's excellence.
The menu offers a rich mixed appetizer, first where pasta is queen, seconds with vegetables, typical sweets and homemade liquor; the wines are from the company or other bells labels.
The restaurant is rustic-chic : it develops on different levels covered by a wooden structure that resembles a large greenhouse; the frontal facade is completely open to the sea and the landscape of the Galli Islands, while the interior is rich in flower arrangements and large plants.
The restaurant was cited on Le Routard guides, LonelyPlanet, Slow Food, Gambero Rosso, The Gorge on Table.
(Translated with google translate)
Everyone
Reservation needed
Up to 40
À la carte
40€
20
140 Guests
100.00€
10
200
3
150mq
100 seats
Yes
30
Pleased to meet you, I am Luigi Ruoppo and I am 45 years old.
Here I am with my father, Mio Padre Claudio Ruoppo
, Mia Sorella Rossella Ruoppo
I have been doing this job for 23 years along with my family.
We take care of: we cook for the guests, we welcome the guests, we take care of the crops.
It was a desire to to keep the family business alive which led me to run an agriturismo.
According to the guests, the best thing about our agriturismo is the chance to stay in a natural setting.
The telephone number is:
By calling the phone number I declare that I am of age and accept the terms and conditions of use and privacy policy.
The fax is:
+39.081.5330889