Restaurants in Aosta
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The griturismo offers Valdostan cuisine in a rustic and simple setting with a wonderful view of the high Val d'Ayas and Monte Rosa. Near the Barmasc cross-country trail.
Restaurant open to public
From
23.00€
per person
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In the Champorcher Valley at the foot of the Mont Avic Park, 10 km from the Fort of Bard, it offers agritourism based on typical local dishes with Valdostan wines.
- Events and receptions: Parties & Celebrations, Corporate Events
- Seats: 60
Restaurant open to public
From
35.00€
per person
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The agriturismo offers typical Valdostana cuisine with fresh, zero-km ingredients, all produced directly by the Gaspard family.
Restaurant open to public
From
25.00€
per person
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Typical traditional Piedmontese cuisine, cuisine for celiacs, vegetarians and vegans.
Restaurant open to public
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Immersed and almost lost in the Canavese countryside, a simple and traditional atmosphere where you can taste traditional, rustic dishes and ancient medieval recipes.
Restaurant open to public
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On the banks of the Ayasse stream, near Pontboset, old recipes of Valdostan tradition made with farm produce.
- Events and receptions: Parties & Celebrations, Corporate Events
- Seats: 30
Restaurant open to public
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Late-19th-century farmhouse with exposed brick arches both exterior and interior, with courtyard and barn, a characteristic and welcoming structure.
Restaurant open to public
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To delight the palates, the agriturismo offers traditional Canavese cuisine with seasonal dishes based on its own production
Restaurant open to public
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In the Valle D'Ayas, just 10 minutes from Champoluc, Le Cadran solaire offers a special alternative for breakfasts, lunches, snacks, aperitifs and dinners.
- Events and receptions: Educational farm
Restaurant open to public
Last contact
A unique environment in which to enjoy a typical traditional cuisine and strictly homemade.
- Events and receptions: Parties & Celebrations
Restaurant open to public
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