Restaurants in Fiorenzuola d'Arda
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A few kilometers from Fiorenzuola d'Arda, the farmhouse in an old farmhouse in the heart of Emilia Romagna offers a restaurant full of genuine flavors. Possibility of events.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
There is only one agriturismo to Fiorenzuola d'Arda
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In a historical court of lower Piacenza, the restaurant offers typical local cuisine. We organize events.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 360
- Events and ceremonies up to: 200 Guests
Restaurant open to public
From
30.00€
per person
Last contact
In a 19th century farm, among the ancient elements and the elegant furnishings of the large hall, typical recipes made with seasonal ingredients.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 100
- Events and ceremonies up to: 200 Guests
Restaurant open to public
From
30.00€
per person
Last contact
Casa Nuova is immersed in the unique atmosphere of an old farmhouse, in the green hills of Val Trebbia and just a few minutes from Piacenza.
- Events and receptions: Educational farm
- Seats: 100
Restaurant open to public
From
30.00€
per person
Last contact
Located in the hills of Fidenza, the restaurant offers typical Emilian cuisine based on quality organic raw materials from the farm owned.
- Events and receptions: Weddings, Corporate Events, Tastings / Food events
- Events and ceremonies up to: 150 Guests
Restaurant open to public
From
40.00€
per person
Last contact
In the green of the beautiful Appennine hills of Salsomaggiore, lunches, dinners and special events with the typical flavors of the Emilia rural tradition.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
- Events and ceremonies up to: 140 Guests
Restaurant open to public
From
35.00€
per person
Last contact
Among the gentle hills of Piacenza, traditional local dishes and national recipes based on seasonal raw materials.
Restaurant open to public
Last contact
In an old renovated hut, in the heart of the Tuscan-Emilian Apennines, traditional dishes from Piacenza.
Restaurant open to public
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Near the Regional Stirone Park, the restaurant serves traditional local dishes accompanied by DOC Colli Piacentini wines.
Restaurant open to public
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In a typical stone farmhouse, in an unspoiled landscape of Piacenza, typical local dishes made with products at km 0.
Restaurant open to public
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