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The farmhouse is 10 km from Lake Garda and 20 km from the art cities of Verona and Mantua. It offers homemade and genuine cuisine.
The Beatilla farm, dating from 1498, is located in the Parco del Mincio and stands beside the famous Bosco della Fontana.
Nestled in Parco del Mincio, a short distance from Lake Garda, Verona and Mantua, typical dishes of the area. Organization of banquets and ceremonies.
Structure immersed in the green oasis of the Morenine Hills in the province of Mantova, 10 kilometers from Lake Garda.
The agritourism was born from the passion for catering of the Marcellini couple. Immersed in the countryside of the Oglio National Park
Located in the low plain of Verona, the Agriturismo Sasso has been known and appreciated for many years for its catering activities.
The agriturist restaurant is located in Parco del Mincio, a stone's throw from the historic center of Mantua. It offers typical Mantuan cuisine, accompanied by local produce wines.
The company maintains the typical structure of small farms Mantua and the restaurant offers traditional recipes.
The owners have created a warm and welcoming environment, where they can taste the typical dishes of the Mantuan cuisine.
Between Lake Garda, Mantua and Brescia, it offers typical dishes prepared with ingredients from its own production and tasting of the company's wines.
A step away from the centre and monuments of Solferino, in the heart of the Moreniche hills and just a few km from Lake Garda; 4 rooms, veranda and butcher's shop.
In the heart of the Morainic Hills, a few kilometers from the towns of the lower Lake Garda, the farm opens its doors to a natural and not just a restaurant.
Typical Lower Mantuan courtyard built on a rural complex from the Matildean period, near the banks of the Po river. Recipes with farm products and cooking school.
La Golena Farmhouse offers typical Mantuan menus.
Our invitation to Loghino belsito is also an invitation to participate in our dream and our adventure.
Il Ristoro offers a traditional-home cooking that uses the farm products including aromatic herbs, animals of low court, saffron, vegetables and wild herbs.