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Romantic with Amazing view!!
Volpaia, a restaurant in Val di Sole to enjoy with calm and tranquility the genuine flavors of Trentino!
Located in a quiet and panoramic location in the Val di Cembra, Agritur Le Cavade offers traditional cuisine.
Agritur Galeno is a family-run livestock company located in Luserna, a quiet village on the banks of the Cimbri Highlands.
The menu of our restaurant depends on the seasons and the weather! Our food is prepared with love and patience by Nicoletta and Elisa, which you will find in the restaurant.
Agritur Le Vale is located in a very scenic area of Primiero, overlooking the Pale di San Martino group.
Our restaurant proposes menus from the tradition of Trentino and local, using products mainly from our farm such as meat, fruit and vegetables.
Agritur Ruatti has won the national award "Green Flag 2008" for its virtuous work of enhancement of the territory, culture, traditions and flavors.
The Agritur Majon da Mont, in Val di Fassa, welcomes all those who wish to enjoy a good lunch or dinner with typical products.
This farm, surrounded by greenery on the hill of Faedo, produces fine wines and fruit.
The Agriturismo Ta Ciajaa, Ladin name to define "your home", is located at the beginning of Val San Nicolò, in the locality of Sauch, Val di Fassa.
The Malga Fossetta is located in Primiero, between the Paneveggio-Pale di San Martino Natural Park and the Belluno Dolomites National Park.
The farm Maso Santa Romina, typically mountain, enjoys an enchanting view of the valley, facing the famous Pale di San Martino.
From an old farmer's house, in a splendid panoramic position on the Giudicariese valley and near the Terme di Comano, it offers family catering with typical Trentino recipes
At the Agritour Maso dello Speck the ancient recipes of Tito Braito are used in the handicraft production of many typical specialties as well as in the renowned cuisine.
The Juribello Alm covers about 180 hectares in the homonymous locality inside the Paneveggio Pale di San Martino Park.
Located in the "green heart of Val Rendena", the Agritur Maso Pan offers a typical, simple and genuine cuisine.
Malga Valfontane has been run by the same family for the past 40 years and offers typical restaurants.
On the edge of the woods, a few steps from Lake Serraia, La Stropaia offers traditional Trentino dishes revisited in a modern key.
The Agriturismo Malga Bocche (Moena, Val di Fassa) is located in a wonderful panoramic position that allows an unusual view of the Paneveggio Natural Park.
A farm of 1400 immersed in the vineyards of the Avisiane hills on the Strada del Vino e dei Sapori, a natural terrace on the beautiful Val d'Adige.
Malga Coredo is a typical Trentino restaurant and educational farm near the Predaia pass.
The Agritur Malga Vallazza, surrounded by woods and pastures, offers traditional dishes.
The Maso Sorte company offers tasty dishes of traditional Trentino cuisine, in a warm and welcoming atmosphere in Castello-Molina di Fiemme.
Beautiful hut, nestled in the beautiful Val Venegia at the foot of the majestic Pale di S. Martino (Primiero)
The Malerina Caserina di Dentro is located in Val Campelle, an unspoiled and timeless place in the municipality of Scurelle in Valsugana.
Active as a tasting and educational farm, Malga Tovre opens its doors to those who are curious to taste the local products.
The Malga covers more than 100 hectares of pastures and offers a typical cuisine. The Turra family has been running this agriturismo for 29 years: you can trust it!
Agritur Malga Arodolo is a company completely immersed in the nature of the Val di Fiemme, 1200 meters high.
For over twenty years Agella Mirella offers its guests delicious dishes of the nonese and thirty cuisine, prepared with the organic products of their own farm.
The Agritur Primo Fiore in Brentonico, was built entirely in green building and now offers typical dishes of the Trentino tradition, based on the short supply chain company.
The "La Polentera" Farmhouse is located in Storo, a small village in the Val del Chiese renowned for the production of the Storo Yellow Flour.
Near the Predaia Pass, Val di Non, La Malga Rodeza offers an enchanting view of the Brenta Dolomites and the delicious dishes of traditional cuisine.
Agritur Malga Arpaco is located upstream of Passo Brocon and can be reached both from Valsugana and Primiero.
A charming restaurant with an intimate and familiar atmosphere in the Trentino part of Lake Garda, it offers homemade cuisine. Own production of wine and oil.
Agritur al Marter is located in Valle di Ledro, at the southern end of Trentino, at an altitude of 750 meters above sea level in a unique environment in the countryside.
Family farm dedicated to the breeding of cows and sheep with small dairy farm. Possibility to taste typical dishes and products at zero km.
Recently renovated, the hut is located in the enchanting Val Venegia, between Passo Rolle and Passo Valleo, in the heart of the Dolomites and Primiero.
The Agritur is located in Tavon, in the upper Valle di Non, one of the most picturesque in Trentino, surrounded by green meadows, on the edge of the woods that surround Mount Roen.
Typical agritourism hut located in the enchanting and still wild basin of the Lozen valley. Typical Primierotti dishes, prepared with products from the farm.
Agritur Mas Da la Val offers typical cuisine at good prices and tastings of farm products and / or companies at km 0.
This is a small, rustic but cozy malga and family-run farm located in the homonymous Val Canali, at the foot of the Pale di San Martino (Primiero).
The agritourism Pra 'dei Pezi, in Lower Valsugana, offers typical Trentino country cooking in the homonymous locality Prà dei Pezi.
The Malga Vernera is the only malga still in operation in Valle di Cembra and can be reached by following the forest road that starts from the small town of Montesover
Ancient farm located in the heart of the countryside, bordering the forest in Val di Cembra, offers a typical Trentino cuisine of authenticity and friendliness.
Typical Trentino cuisine with products from our fruit growing farm.
The Agritur Malga Vallorsara was born as a natural consequence of the farm of Maso Engher, already a farm with a solid experience.