Via Bisana Inferiore, 33, 40050 Castello d'Argile (Bologna)
The farm is immersed in the quiet countryside of the lower Bolognese plain.
The hosts provide informal service with kindness and courtesy.
Every week the Bisana cooks propose a menu consisting of an appetizer, an encore of first courses, an encore of second courses with side dishes, fruit and desserts.
All dishes are cooked at the moment with the method of home cooking to bring out all the flavors of genuine products used.
The pasta is made strictly by hand and the dough is rolled out with a rolling pin.
In the farm are bred low court animals such as hens, guinea fowl, capons, cockerels, ducks, turkeys, rabbits, are also bred pigs, sheep, cattle.
(Translated with google translate)
Everyone
Reservation recommended
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