via sassoni 26, 35030 Cinto Euganeo (Padua) Code
The Alto Venda farmhouse can be reached from Valnogaredo di Cinto Euganeo (Padua). It is located at the foot of the southern summit of Mount Venda, from which it is possible to admire a stupendous panorama of the valleys south of the Euganean Hills and part of the Po Valley, on clear days as far as the Apennines.
Agriturismo Alto Venda has 10 rooms with en suite bathrooms to accommodate guests in one of the most fascinating natural settings in the Euganean Hills.
All rooms have free Wi-Fi and TV. Possibility of adding a crib or crib for children.
A breakfast service is offered, intercontinental. There are also products for celiacs. The agriturismo also offers dining options. It boasts a panoramic dining room with views of the south-facing valleys of the Euganean Hills. This facility is entirely clad in Euganean Hills trachyte stone and wood.
The cuisine is typically Venetian and features foods produced directly on the farm's farm. The fresh pasta, for example, is made with natural products, and the flour comes from wheat grown and harvested on the farm. A mill with stone millstones inside the facility obtains both whole-wheat flour and flour separated from semolina and bran by means of a sieve built into the mill. The highlight of Alto Venda's cuisine is the charcoal spit in which pork, rabbit, guinea fowl and chanterelles cook slowly for about 3 hours over a very slow fire to preserve and enhance the organoleptic properties of the meats.
Alto Venda organizes themed evenings in which quail risottos, spit-roasted quail, pheasants, Veneto-style tripe, spit-roasted suckling pig with potatoes and spaghetti or freshwater lobster bavette are prepared.
The Alto Venda agritourism is part of the Monte Venda farm. The latter has diversified its activities so as to be able to offer its customers the highest quality agri-food products, which are also used in the agritourism. By farm choice, no pesticides or poisons of any kind are used either on the olive trees or on the vineyards or fruit trees and all vegetables.
The farm also has a livestock division in which pigs, chickens , cock erels , guinea fowl, pheasants, quail, ducks (mallards) and rabbits are raised . While the pigs are used to make sausages and various cured meats, as well as ribs and mince, all other animals are used for spit and grills all strictly on wood braziers.
Of particular importance is thefarming of shrimp (lobsters) in freshwater tanks. This is aquaponics farming. The crayfish is raised on the farm in a state-of-the-art closed-circuit system in which the breeding water is purified by vegetables and plants that absorb and use for their own growth the nitrates derived from the process of transforming the ammonia produced by the crayfish. These lobsters are used by the farm for themed evenings in which they prepare extremely tasty and delicate lobster-based sauces .
The property borders the trails of Monte Venda, and guests can take them for long, healthy and relaxing walks. Some of the trails are particularly rough, steep and full of stones and are recommended for people equipped with appropriate hiking boots.
Inform the agriturismo of any animals at the time of booking.
Owners will be held responsible for damage to property and persons.
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