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On the Venetian coast in a traditional farm, offers homemade pasta, grilled meat and vegetables, desserts, vegetarian dishes and gluten-free. It does not offer fish.
Between Upper Veneto and neighboring Friuli, in Codognč, in the heart of the picturesque hills of Conegliano known for "prosecco," stands this farm with a typical restaurant.
Located in Gruaro, in the province of Venice, built in the old mansion dating back to the mid-'700. Meat, vegetables and salami are produced directly by the company.
The recently restored farmhouse is located in a unique geographical area in the northern lagoon of Venice, near the beach of Jesolo.
Located in the plain of Pordenone, a few steps from the center of Villotta di Chions, offers a Friulian cuisine with products of their own production such as meat.
Authentic winemakers since 1870, just outside San Polo di Piave. The farm cultivates the passion for good food of the land of the Piave. Ideal for gourmets.
"Al Cain Orbo" is not just a farm, but a small farm that has joined the cultivation and sale of vegetables the passion of catering.
The farmhouse with a restaurant is located in a building among the most famous examples of the rural building of the Portogruarese countryside.