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The farmhouse with restaurant "l'Incanto" is located in Campofontana, a town in a niche in the northeast of Lessinia Regional Park.
A family-run farm that offers, in addition to the typical cuisine of the rich Venetian tradition, also tastings of wine and olive oil produced by the farm.
Farmhouse immersed in the green of the Valdibarco valley in Valle di Castelgomberto that offers dishes of the typical cuisine of the place.
The Agriturismo Malga Bocche (Moena, Val di Fassa) is located in a wonderful panoramic position that allows an unusual view of the Paneveggio Natural Park.
The Agritur Primo Fiore in Brentonico, was built entirely in green building and now offers typical dishes of the Trentino tradition, based on the short supply chain company.
The company located along the Ecotourist Ring runs along a surface of 25 hectares and is managed mainly in meadows and pastures, used for breeding.
The farmhouse is located in the Vallene district at 1070 meters altitude, in the commune of Sant'Anna d'alfaedo, the mountainous center of the province of Verona.
A magnificent place in the midst of nature, and a typical cuisine that offers genuine dishes.
Restaurant on the slopes of the Lessinia mountains, halfway between the cities of art Verona and Vincenza, a stone's throw from the mountain ranges of Carega and Pasubio.
Perched on the structure of a typical Venetian farm, the company prstics the cultivation of vegetables and vines, offers a traditional and genuine cuisine.
The Farmhouse is located in a hilly area surrounded by greenery, between the towns of Trissino and Brogliano.
Farm just 2 km from Avio Castle, surrounded by organically managed vineyards and organic wines of a limited production, guided cellar tour.
The company is located in the hills between Montorso and San Bortolo di Arzignano surrounded by woods, stable meadows and vineyards.
The family-run company, specialized in the cultivation of asparagus and horticulture and bee-keeping farms, offers catering with dishes linked to the Venetian tradition
In the heart of the Valpolicella, surrounded by picturesque hills planted with vineyards, El Pendola offers a traditional and refined cuisine.
Campogrosso has recently been renovated and here are produced fresh and aged cheeses. It is known throughout the valley for the typicality and quality of the products.
The company is located in the hills, in the village of Sant'Urbano, overlooking a green slope cultivated with olive trees and vineyards.
In the farm, 11 hectares farmed with corn, wheat, meadow, breed calves of meat, pigs and lowland animals such as ducks, pharaohs, rabbits.