Kitchen
The menu is varied and very tasty. The antipasti are varied, the pasti nice and cheesy and the meat comes to the table in the form of stews, which makes it not too dry. All very tasty.
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Kitchen
The menu is varied and very tasty. The antipasti are varied, the pasti nice and cheesy and the meat comes to the table in the form of stews, which makes it not too dry. All very tasty.
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Cellar
The red wine comes to the table chilled, which is highly recommended in the summer heat, and gains temperature over time.
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Service
Attentive, friendly, fast and competent.
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Environment
Located slightly back on a hill overlooking the sea.
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Kitchen
Excellent meal, we had about 10 courses over nearly 3 hours of dining. Courses comes out about every 15 minutes when you have finished your previous course. After some point we had trouble to eat any more, but each one was worth finishing. We took a bit of food with us back ho... Read more
Kitchen
Excellent meal, we had about 10 courses over nearly 3 hours of dining. Courses comes out about every 15 minutes when you have finished your previous course. After some point we had trouble to eat any more, but each one was worth finishing. We took a bit of food with us back home (our hotel) 45 minutes away.
Cellar
Delicious local and personally made wines. 1 apertif (white wine) per person and a bottle for the table
Service
Service was attentive but be aware the full experience is designed to be relaxing and can go late into the evening. I recommend the earliest seating for dinner. By reservation preferably, although they have many tables it is good to call ahead to be sure they're expecting you. Cost was EUR40 Pp
Environment
Lovely environment and hilltop view of the surrounding ocean. Sunset should be enjoyed over drink or appetizers