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Typical restaurant with fish and land menu with exciting panoramic views of the Gulf of San Teodoro.
In Posada, in the province of Nuoro and surrounded by nature, the restaurant offers island specialties made with the products of the company.
In typical island vegetation, not far from the sea, typical Sardinian cuisine based on local products.
Open for dinner Time: 8:30/9:30 PM Perfect place to experience a typical Sardinian Paradise for gourmets. The menu is composed of farm or local products.
A farmhouse surrounded by unspoilt nature, the ideal place to enjoy the culinary tradition of Gallura.
Not far from Costa Smeralda, in the quiet of Gallura, the restaurant serves meat or fish dishes with Sardinian dishes. Organization of receptions.
Facing the Tavolara island's marine reserve, typical Sardinian dishes served in a family atmosphere; bio products at km 0. Possible choice between complete or reduced menu.
Restaurant where to savor old Sardinian recipes, recovered from the gastronomic tradition with the use of mainly corporate raw materials.
In a wonderful place in the hills surrounded by oleanders, in an atmosphere of pure relaxation you can enjoy the typical Sardinian cuisine.
Typical Sardinian cuisine to get closer to the traditions of the island; A piece of Sardinia enclosed in one go. Recognition by the magazine Il Gambero Rosso.