Restaurants in Loiri Porto San Paolo
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Facing the Tavolara island's marine reserve, typical Sardinian dishes served in a family atmosphere; bio products at km 0. Possible choice between complete or reduced menu.
Restaurant open to public
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Not far from Costa Smeralda, in the quiet of Gallura, the restaurant serves meat or fish dishes with Sardinian dishes. Organization of receptions.
Events and receptions: Parties & Celebrations, Weddings
Restaurant open to public
From
30.00€
per person
Vegetarian Menus
Cooking classes
Contact
There are only 2 agriturismi to Loiri Porto San Paolo
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In typical island vegetation, not far from the sea, typical Sardinian cuisine based on local products.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
Vegetarian Menus
Menu for celiac disease and intolerance
Contact
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In Posada, in the province of Nuoro and surrounded by nature, the restaurant offers island specialties made with the products of the company.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
Restaurant open to public
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Open for dinner Time: 8:30/9:30 PM
Perfect place to experience a typical Sardinian
Paradise for gourmets. The menu is composed of farm or local products.
Restaurant open to public
From
50.00€
per person
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A farmhouse surrounded by unspoilt nature, the ideal place to enjoy the culinary tradition of Gallura.
Events and receptions: Weddings
Restaurant open to public
From
35.00€
per person
Vegetarian Menus
Menu for celiac disease and intolerance
Contact
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In a wonderful place in the hills surrounded by oleanders, in an atmosphere of pure relaxation you can enjoy the typical Sardinian cuisine.
Restaurant open to public
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Typical restaurant with fish and land menu with exciting panoramic views of the Gulf of San Teodoro.
Events and receptions: Parties & Celebrations, Weddings
Events and ceremonies up to: 200 Guests
Restaurant open to public