Restaurants in Cento
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In a typical Tuscan farmhouse dating back to the end of the eighteenth century, flavors of the Emilian culinary tradition; bio ingredients at km 0. It likes booking. Menu also veg.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm
- Seats: 26
- Events and ceremonies up to: 50 Guests
Restaurant open to public
From
35.00€
per person
- SPECIAL
There is only one agriturismo to Cento
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In a characteristic hamlet overlooking the lakes of Sant'Anna, 15 km from Modena, the restaurant offers a daily menu with Emilian specialties and seasonal products.
- Events and receptions: Parties & Celebrations, Corporate Events
- Seats: 60
Restaurant open to public
From
27.00€
per person
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On the border between the provinces of Modena and Bologna, in a courtyard of the end of the 19th century, traditional local cuisine; raw materials of the territory.
Restaurant open to public
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In a typical farmhouse of the late 19th century in the Emilia plains, the restaurant serves traditional local cuisine.
Restaurant open to public
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About 16 km east of Modena, Emilian cuisine with strictly homemade products, from vegetables to wine, from balsamic vinegar to jams. Rustic and familiar atmosphere.
Restaurant open to public
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In a 1700 house surrounded by greenery, the restaurant offers home cooking with typical Emilian dishes.
Restaurant open to public
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Immersed in the Modena countryside, a few steps from the city, the restaurant offers traditional local dishes accompanied by local wines.
Restaurant open to public
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Typical cuisine with vegetables and fruit from your own farm. Ideal for an outdoor lunch and a day in the countryside just 10 minutes from Ferrara. Astronomical Observatory.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm
Restaurant open to public
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An organic farm, between Bologna and Ferrara, where you can take refuge and dine among nature, flavours of the past and relax. Organic, vegetarian and healthy dishes.
Restaurant open to public
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In Budrio, to discover the Bolognese culinary tradition prepared with quality raw materials, for example mortadella made by the chef himself.
Restaurant open to public
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Restaurant in the countryside between Bondeno and Fianale Emilia. Simple and genuine cuisine, like the one of the past, made of excellent ingredients and ancient knowledge.
Restaurant open to public
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In the renowned land of Lambrusco di Sorbara, the restaurant serves traditional dishes from Modena, accompanied by wines from its own cellar.
Restaurant open to public
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Typical Modena and Bolognese cuisine in the tranquillity of the province, between Bologna and Modena. Ideal for groups and educational trails.
- Events and receptions: Parties & Celebrations, Educational farm
Restaurant open to public
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