Restaurants in Voghiera
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Not far from the city of Ferrara, typical local dishes reinterpreted in a modern way, accompanied by DOC wines and craft beers.
Restaurant open to public
There is only one agriturismo to Voghiera
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In the countryside of the province of Ferrara, it offers seasonal delicacies, breathing in the rural tradition or dishes reworked in a creative way by the chefs.
- Events and receptions: Parties & Celebrations, Weddings, Tastings / Food events
- Seats: 60
Restaurant open to public
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In a typical farmhouse of the late 19th century in the Emilia plains, the restaurant serves traditional local cuisine.
Restaurant open to public
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Farmhouse in the countryside of Ferrara, offers a traditional and genuine cuisine. Specialty meat served on hot trays.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
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An organic farm, between Bologna and Ferrara, where you can take refuge and dine among nature, flavours of the past and relax. Organic, vegetarian and healthy dishes.
Restaurant open to public
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Organic farmhouse in the Po Delta Park, with a small restaurant where you can taste the typical dishes of Ferrara cuisine, in a genuine and familiar atmosphere.
- Events and receptions: Parties & Celebrations, Weddings, Educational farm
Restaurant open to public
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Agriturismo La Sapienza: The hospitality of the past with the luxury of our days
- Events and receptions: Parties & Celebrations, Weddings
Restaurant open to public
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In an elegant manor house of the early '900, 2 km from Rovigo, restaurant that enhances the traditional cuisine of Polesana. Seasonal products from integrated agriculture.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm
Restaurant open to public
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La Rocchetta: eating well in Ferrara for events and ceremonies.
- Events and receptions: Parties & Celebrations, Weddings, Educational farm
Restaurant open to public
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In Budrio, to discover the Bolognese culinary tradition prepared with quality raw materials, for example mortadella made by the chef himself.
Restaurant open to public
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From the cultivated fields to the table: La Strozza combines tradition and innovation, skilfully combining the recipes of Ferrara cuisine with the flavors of the Mediterranean.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
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