Restaurants in Modigliana
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Restaurant 6 km from Faenza, where typical Romagnoli dishes are served together with DOC and IGT wines produced in the company. Various menus for vegetarians and celiac.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 67
- Events and ceremonies up to: 65 Guests
Restaurant open to public
From
28.00€
per person
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On the hills between Riolo Terme and Imola, in the Valle del Sanguinario valley, the restaurant offers typical Romagna home cooking and good local wine.
Restaurant open to public
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Immersed in the first hills of Imola, between woods and brooms, the restaurant always offers different menus based on the availability of the company's products.
Restaurant open to public
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Typical specialities of the Emilia-Romagna cuisine prepared with products of our own production, immersed in the green hills of Romagna.
Restaurant open to public
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In the countryside of Faenza, among vineyards and orchards, you can enjoy a typical menu of Romagna cuisine with high quality organic products.
Restaurant open to public
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The philosophy of Ca' di Rico starts from the concept that to be healthy you have to eat and drink well. Efforts rewarded with Going Green.
- Events and receptions: Weddings
Restaurant open to public
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In a beautiful hilly area of the Vallata del Senio, traditional country dishes based on farm and local products.
Restaurant open to public
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A family-run agriturismo in the heart of Romagna with swimming pool.
Restaurant open to public
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The farm is located just 2 km from the center of Imola on the hills, just 800 m from the racetrack. For a dinner of relaxation and traditions with products at km 0.
Restaurant open to public
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On the first hills of Imola and with a splendid view, the restaurant offers a selection of local products related to traditional cuisine.
Restaurant open to public
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The agritourism is situated on the top of the hills of Imola, the Tre Monti, in one of the most fascinating and precious areas for the DOC wines of Imola.
- Events and receptions: Tastings / Food events
Restaurant open to public
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In a village of the 13th century immersed in the nature of the valley of the Senio, dishes of the Romagna tradition, made with bio products at km 0.
- Events and receptions: Tastings / Food events
Restaurant open to public
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A rustic trattoria with traditional Romagna dishes, nestled in the hills of Santa Sofia, not far from the Ridracoli Dam.
Restaurant open to public
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The farm holiday in the Romagna hinterland in San Zeno offers a family welcome in an environment rich in charm and a traditional cuisine, cured and of quality.
- Events and receptions: Parties & Celebrations
Restaurant open to public
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