Restaurants in Polesine Zibello
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In a 19th century farm, among the ancient elements and the elegant furnishings of the large hall, typical recipes made with seasonal ingredients.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
Seats: 100
Events and ceremonies up to: 200 Guests
Restaurant open to public
From
30.00€
per person
Vegetarian Menus
Menu for celiac disease and intolerance
Cooking classes
Contact
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In a historical court of lower Piacenza, the restaurant offers typical local cuisine. We organize events.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
Seats: 360
Events and ceremonies up to: 200 Guests
Restaurant open to public
From
30.00€
per person
0
In the green of the beautiful Appennine hills of Salsomaggiore, lunches, dinners and special events with the typical flavors of the Emilia rural tradition.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Events and ceremonies up to: 140 Guests
Restaurant open to public
From
35.00€
per person
Vegetarian Menus
Menu for celiac disease and intolerance
Contact
0
The farm offers catering in three small rooms and a large living room on the ground floor and a porch with adjoining garden in the courtyard for the summer months.
Events and receptions: Parties & Celebrations, Weddings
Restaurant open to public
From
35.00€
per person
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Located in the hills of Fidenza, the restaurant offers typical Emilian cuisine
based on quality organic raw materials from the farm owned.
Events and receptions: Weddings, Corporate Events, Tastings / Food events
Events and ceremonies up to: 150 Guests
Restaurant open to public
From
40.00€
per person
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We are located in Torricella del Pizzo in the province of Cremona, near the banks of the great river Po.
Restaurant open to public
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Near the Regional Stirone Park, the restaurant serves traditional local dishes accompanied by DOC Colli Piacentini wines.
Restaurant open to public
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In a typical stone farmhouse, in an unspoiled landscape of Piacenza, typical local dishes made with products at km 0.
Restaurant open to public
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In the heart of the Parmesan plain, the Fondo della Grande Selva holiday farm offers a cuisine that uses products from its own farm.
Restaurant open to public