Restaurants in Poggio Torriana
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The farm is gently lying on a hill that opens the view to the south-west of Mount Titano, in the Republic of San Marino and north-west of the village of Verucchio.
Restaurant open to public
From
30.00€
per person
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A restaurant in the midst of greenery, a swimming pool with a large solarium area and a breathtaking view. The Oak Farm is waiting for you.
- Events and receptions: Parties & Celebrations
- Seats: 70
Restaurant open to public
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Farmhouse on the hills along the Savio Valley, offering traditional dishes from the 20s of the last century using their own raw materials.
Restaurant open to public
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Small restaurant with genuine traditional Romagna cuisine, nestled in the hills of Cesena, at a farm that produces wine, fruit and organic vegetables.
Restaurant open to public
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On the way from Bertinoro to Monte Maggio, an atypical farmhouse where you can spend a romantic evening, where traditional menus are revisited with originality.
Restaurant open to public
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The farm is located on the hills of the hinterland of Rimini with views of the Marecchia Valley. Homemade pasta, grilled meat, roasts and desserts produced by the farm.
- Events and receptions: Parties & Celebrations
Restaurant open to public
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In the heart of the Romagna countryside, a few steps from the coast and its entertainment, an environmentally friendly village where you can enjoy typical dishes in a large park.
Restaurant open to public
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The agritourism is located on the hills on the border between Emilia-Romagna and Marche. Beautiful views over the valley, Emilia-Romagna cuisine-Marche meat-based.
Restaurant open to public
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Tranquility in the midst of nature. Games and entertainment for young and old, parties and events, cooking classes and much more.
- Events and receptions: Weddings, Educational farm
Restaurant open to public
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Family-run and faithful to the best tradition of Romagna, the farmhouse was founded in 1989, among the first in Romagna, on the beautiful hills of the hinterland of Rimini.
Restaurant open to public
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In a former wine cellar transformed into a holiday farm, with Romagna cuisine and cared for, in a particular and modern, a dip in viticulture.
Restaurant open to public
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We are an organic farm that hosts a few select guests in our own home, we offer only products from our farm az cooked with ancient peasant recipes.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 45
- Events and ceremonies up to: 90 Guests
Restaurant open to public
From
30.00€
per person
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