Restaurants in San Pietro al Natisone
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Rediscover Friuli through the kitchen, tasting traditional dishes prepared with the company's products. Family Climate. It is possible to organize private events.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 80
Restaurant open to public
From
25.00€
per person
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The Agriturismo Stocco Farm is the door open to the scents and the history of the Friuli region.
Restaurant open to public
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Winery with tasting of its own products.
- Events and receptions: Tastings / Food events
- Seats: 74
Restaurant open to public
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The Agriturismo Fam. Bertossi offers the ideal combination between the peace of the countryside and the fun of the mountains.
Restaurant open to public
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The farm is family-run and is located in Buttrio, south-east of Udine, in an environment with a strong wine vocation.
Restaurant open to public
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We are pleased to welcome you in our agritourism restaurant where you can rediscover the flavors of true Friuli
Restaurant open to public
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In an old 18th century farmhouse located in the countryside south of Udine, the restaurant offers typical local dishes and tastings of products from its own farm.
Restaurant open to public
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La Lobie farm is the ideal place for a break and a snack during all the months of the year.
Restaurant open to public
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The Agriturismo, in the heart of the Friuli plains, is located a few kilometers from Udine, in an area of great agricultural and cultural interest.
- Events and receptions: Parties & Celebrations, Weddings, Educational farm
- Seats: 60
- Events and ceremonies up to: 90 Guests
Restaurant open to public
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It offers refreshments with typical dishes of traditional Friulian cuisine
Restaurant open to public
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The farm is located near the hills of Faedis, in an area of the eastern hills of Friuli with a wine vocation where tranquility and nature are the masters.
Restaurant open to public
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In the heart of the Collio Goriziano near the border with Slovenia, surrounded by vineyards, chestnut groves and cherry trees, produce fine wines and offer a traditional cuisine
Restaurant open to public
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Nestled between the slopes of the eastern hills of Friuli, the farm offers refreshments in a typical and traditional environment.
Restaurant open to public
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The kitchen offers typical Friulian dishes made with simple but genuine ingredients where the menu is typically seasonal.
Restaurant open to public
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Typical dishes of the Gorizia tradition, cold cuts, wines and vegetables of own production, near the border with Slovenia a few steps from Gorizia.
Restaurant open to public
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And 'the typical local Friulian, the frasca, where hospitality and spontaneity are at home.
Restaurant open to public
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Simple but pleasant farmhouse where you can taste the traditional dishes of Friuli
Restaurant open to public
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A Paradise of the palate where you can eat very well with little
Restaurant open to public
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The restaurant serves typical Friulian home cooking based on seasonal products. DOC wines and grappa from the area.
Restaurant open to public
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