Restaurants in Bogliasco
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In a recently restored farmhouse on the border of the 5 Terre National Park, typical Ligurian cuisine with organic produce from the farm. Booking request.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 25
Restaurant open to public
From
35.00€
per person
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Organic and Slow Food Restaurant in the Ligurian Hinterland with Chef Stallato!! Objective Quality and Simplicity: Tradition, Old Tastes, True Product, Natural Wines
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Seats: 70
- Events and ceremonies up to: 70 Guests
Restaurant open to public
From
50.00€
per person
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Near the Apennine Ligure, lies in the Valley of the Biological and offers Ligurian cuisine characterized by the fruits of ancient crops and wood-burning ovens.
- Events and receptions: Tastings / Food events
- Seats: 20
Restaurant open to public
From
30.00€
per person
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Homemade Ligurian dishes prepared with the use of local and corporate products and to be enjoyed in a warm and welcoming atmosphere.
- Events and receptions: Parties & Celebrations, Corporate Events, Educational farm, Tastings / Food events
- Seats: 40
Restaurant open to public
From
25.00€
per person
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Castagneto was born thanks to a dream. The choice to live in the countryside with the life times regulated by the sun, the moon, the rain and the wind.
- Events and receptions: Parties & Celebrations, Corporate Events, Tastings / Food events
- Seats: 28
- Events and ceremonies up to: 30 Guests
Restaurant open to public
From
40.00€
per person
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A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Tastings / Food events
- Seats: 50
- Events and ceremonies up to: 55 Guests
Restaurant open to public
From
40.00€
per person
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On the slopes of Mount Pelpi, the restaurant is set in a farmhouse that offers 40 horses, paddocks and riding lessons. The recipes are inspired by Emilia and Liguria.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
Restaurant open to public
From
20.00€
per person
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In Val Fontanabuona, the restaurant offers recipes of traditional and traditional Ligurian cuisine in a large and elegant room overlooking the valley and the fireplace
- Events and receptions: Parties & Celebrations, Weddings
Restaurant open to public
From
30.00€
per person
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A few kilometers from the sea, the ideal place for those who love nature, animals and fresh and genuine food. Own production of honey, oil, spices, vegetables, jams, meats, eggs.
- Events and receptions: Educational farm
Restaurant open to public
From
25.00€
per person
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The menu will almost exclusively be represented by our products.
Restaurant open to public
From
20.00€
per person
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La Giorgetta, a typical holiday farm in Piedmont, is located in the environments of the ancient Giorgetta farmhouse, in the heart of the Alexandrian countryside.
Restaurant open to public
From
30.00€
per person
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Located in Ovada on the gentle hills of Alto Monferrato, the farmhouse is surrounded by orchards, cultivated fields and vineyards.
Restaurant open to public
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In an old renovated hut, in the heart of the Tuscan-Emilian Apennines, traditional dishes from Piacenza.
Restaurant open to public
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A structure recovered with passion and respect for the traditions of our Borbera Valley.
Restaurant open to public
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The farm is located in the hinterland of Varazze, in the hamlet of Faje about 15 kilometers from the center. It offers a typical and refined cuisine, fruit of love for the land.
- Events and receptions: Parties & Celebrations, Weddings
- Seats: 20
Restaurant open to public
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The Farmhouse "in Breiga" is located in the heart of the Valle Spinti of the Ligurian Ligurian Apennines.
Restaurant open to public
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In the scattered municipality of Val Borbera, in the territory of the hamlets of Mongiardino Ligure, it is possible to taste the Montèbore, a unique cheese.
Restaurant open to public
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In the Upper Valle Scrivia, it offers a home cooking with Ligurian specialties and family atmosphere. Ideal for families, with educational farm for schools.
- Events and receptions: Educational farm
Restaurant open to public
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Sui Colli Tortonesi, a family-run farm that offers traditional Piedmontese dishes, influenced by different cultures.
Restaurant open to public
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In a panoramic position on the Piacenza Apennines, the restaurant offers typical dishes of Piacenza and, on request, vegetarians; use of own raw materials or of the territory.
Restaurant open to public
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The restaurant of this agricultural cooperative offers traditional Piedmontese dishes, close to tradition and far from the chaos.
Restaurant open to public
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The company is located on an area bordering the Regional Natural Park of Beigua, occupies an ancient patrician building completely renovated. Ligurian cuisine in general.
Restaurant open to public
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The Mulino di Lerma is found in the woods of the Spinola medieval castle, right outside the town of Lerma, nestled in the Parco Naturale delle Capanne di Marcarolo
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
- Events and ceremonies up to: 140 Guests
Restaurant open to public
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Immersed in the green of the Valgraveglia, in a cozy atmosphere and surrounded by a relaxing environment you can enjoy the typical dishes of traditional cuisine.
- Events and receptions: Educational farm
Restaurant open to public
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Located in Val Trebbia, in San Martino, near Bobbio, the restaurant offers typical cuisine of Piacenza and Bobbi in particular.
Restaurant open to public
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Farmhouse family run farm, located in the city, but surrounded by greenery. Fixed menu with typical Ligurian dishes.
- Events and receptions: Educational farm
Restaurant open to public
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In Alta Valle Staffora, a few minutes from the medieval village of Varzi, a rustic place where modernity and tradition come together to delight the palate.
Restaurant open to public
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Family-run, it is located 1 km from the sea; its cuisine is traditional, with genuine ingredients and use of farm products that can be tasted in the company.
- Events and receptions: Tastings / Food events
Restaurant open to public
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The agriturismo Cà del Monte is located in one of the most suggestive sites of the Oltrepo Pavese. The adjacent La Cucina di Anna offers a restaurant service.
- Events and receptions: Parties & Celebrations, Tastings / Food events
- Seats: 60
- Events and ceremonies up to: 40 Guests
Restaurant open to public
From
35.00€
per person
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