Restaurants in La Valle
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We put on our plates and glasses what grows in our vineyards, fields, gardens, fields and stables. Real slow food with a 0 kilometre guarantee, instead of industrial fast food.
- Events and receptions: Parties & Celebrations, Weddings, Tastings / Food events
Restaurant open to public
From
15.00€
per person
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Agritur Malga Arodolo is a company completely immersed in the nature of the Val di Fiemme, 1200 meters high.
Restaurant open to public
From
30.00€
per person
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Beautiful hut, nestled in the beautiful Val Venegia at the foot of the majestic Pale di S. Martino (Primiero)
Restaurant open to public
From
25.00€
per person
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The Malga covers more than 100 hectares of pastures and offers a typical cuisine. The Turra family has been running this agriturismo for 29 years: you can trust it!
Restaurant open to public
From
25.00€
per person
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At the Agritour Maso dello Speck the ancient recipes of Tito Braito are used in the handicraft production of many typical specialties as well as in the renowned cuisine.
Restaurant open to public
From
30.00€
per person
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The Malga Fossetta is located in Primiero, between the Paneveggio-Pale di San Martino Natural Park and the Belluno Dolomites National Park.
Restaurant open to public
From
30.00€
per person
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The Juribello Alm covers about 180 hectares in the homonymous locality inside the Paneveggio Pale di San Martino Park.
Restaurant open to public
From
25.00€
per person
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The Agriturismo Ta Ciajaa, Ladin name to define "your home", is located at the beginning of Val San Nicolò, in the locality of Sauch, Val di Fassa.
Restaurant open to public
From
30.00€
per person
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Recently renovated, the hut is located in the enchanting Val Venegia, between Passo Rolle and Passo Valleo, in the heart of the Dolomites and Primiero.
Restaurant open to public
From
25.00€
per person
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The Maso Sorte company offers tasty dishes of traditional Trentino cuisine, in a warm and welcoming atmosphere in Castello-Molina di Fiemme.
Restaurant open to public
From
30.00€
per person
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The Agritur Majon da Mont, in Val di Fassa, welcomes all those who wish to enjoy a good lunch or dinner with typical products.
Restaurant open to public
From
30.00€
per person
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The Agritur Malga Vallazza, surrounded by woods and pastures, offers traditional dishes.
Restaurant open to public
From
25.00€
per person
Last contact
In the vicinity of Bressanone, lunches and dinners based on South Tyrolean recipes made with products at km 0; organizing events also for large groups.
- Events and receptions: Parties & Celebrations, Tastings / Food events
- Seats: 100
Restaurant open to public
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This is a small, rustic but cozy malga and family-run farm located in the homonymous Val Canali, at the foot of the Pale di San Martino (Primiero).
Restaurant open to public
From
30.00€
per person
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The company is located at Vado di Cadore, 900 meters above sea level, offering 40 seats.
- Events and receptions: Parties & Celebrations
- Seats: 40
Restaurant open to public
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Located among the most beautiful mountains of the Belluno Dolomites, surrounded by woods and meadows where cattle and horses graze, you can taste typical dishes
Restaurant open to public
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Typical Trentino cuisine with products from our fruit growing farm.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm, Tastings / Food events
- Events and ceremonies up to: 50 Guests
Restaurant open to public
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In a traditional 14th-century Alpine farm, the restaurant proposes typical South Tyrolese homemade recipes. It is possible to organize private parties.
- Events and receptions: Parties & Celebrations
Restaurant open to public
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Here you can taste many dishes related to the culinary tradition of primierotta and trentina, to try absolutely the canederlotti with Toséla and cheeses.
Restaurant open to public
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Farmhouse immersed in the unspoilt nature of the Dolomites near San Martino in Badia. In summer, its refuge under the Sasso Putia transforms into an inn with Alta Badia delights.
Restaurant open to public
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This fantastic Agritur in Val di Fassa is the home of a small family of farmers, sons of farmers, who finally managed to realize a dream.
Restaurant open to public
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