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We put on our plates and glasses what grows in our vineyards, fields, gardens, fields and stables. Real slow food with a 0 kilometre guarantee, instead of industrial fast food.
At the Agritour Maso dello Speck the ancient recipes of Tito Braito are used in the handicraft production of many typical specialties as well as in the renowned cuisine.
Malga Coredo is a typical Trentino restaurant and educational farm near the Predaia pass.
The Maso Sorte company offers tasty dishes of traditional Trentino cuisine, in a warm and welcoming atmosphere in Castello-Molina di Fiemme.
Agritur Malga Arodolo is a company completely immersed in the nature of the Val di Fiemme, 1200 meters high.
Near the Predaia Pass, Val di Non, La Malga Rodeza offers an enchanting view of the Brenta Dolomites and the delicious dishes of traditional cuisine.
The Agritur is located in Tavon, in the upper Valle di Non, one of the most picturesque in Trentino, surrounded by green meadows, on the edge of the woods that surround Mount Roen.
Agritur Mas Da la Val offers typical cuisine at good prices and tastings of farm products and / or companies at km 0.
The Malga Vernera is the only malga still in operation in Valle di Cembra and can be reached by following the forest road that starts from the small town of Montesover
Typical Trentino cuisine with products from our fruit growing farm.
The Agritur Ranch is located in the beautiful Val di Non, a vast plateau that welcomes orchards and forests in a frame of mountains. Typical Trentino cuisine.
In a traditional 14th-century Alpine farm, the restaurant proposes typical South Tyrolese homemade recipes. It is possible to organize private parties.