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We put on our plates and glasses what grows in our vineyards, fields, gardens, fields and stables. Real slow food with a 0 kilometre guarantee, instead of industrial fast food.
The Malga covers more than 100 hectares of pastures and offers a typical cuisine. The Turra family has been running this agriturismo for 29 years: you can trust it!
The Malga Fossetta is located in Primiero, between the Paneveggio-Pale di San Martino Natural Park and the Belluno Dolomites National Park.
Agritur Malga Arodolo is a company completely immersed in the nature of the Val di Fiemme, 1200 meters high.
The Maso Sorte company offers tasty dishes of traditional Trentino cuisine, in a warm and welcoming atmosphere in Castello-Molina di Fiemme.
Beautiful hut, nestled in the beautiful Val Venegia at the foot of the majestic Pale di S. Martino (Primiero)
Recently renovated, the hut is located in the enchanting Val Venegia, between Passo Rolle and Passo Valleo, in the heart of the Dolomites and Primiero.
The Agriturismo Ta Ciajaa, Ladin name to define "your home", is located at the beginning of Val San Nicolò, in the locality of Sauch, Val di Fassa.
At the Agritour Maso dello Speck the ancient recipes of Tito Braito are used in the handicraft production of many typical specialties as well as in the renowned cuisine.
The Agritur Majon da Mont, in Val di Fassa, welcomes all those who wish to enjoy a good lunch or dinner with typical products.
The Agritur Malga Vallazza, surrounded by woods and pastures, offers traditional dishes.
The Juribello Alm covers about 180 hectares in the homonymous locality inside the Paneveggio Pale di San Martino Park.
The Malga Vernera is the only malga still in operation in Valle di Cembra and can be reached by following the forest road that starts from the small town of Montesover
In a traditional 14th-century Alpine farm, the restaurant proposes typical South Tyrolese homemade recipes. It is possible to organize private parties.
Typical Trentino cuisine with products from our fruit growing farm.
Here you can taste many dishes related to the culinary tradition of primierotta and trentina, to try absolutely the canederlotti with Toséla and cheeses.
This fantastic Agritur in Val di Fassa is the home of a small family of farmers, sons of farmers, who finally managed to realize a dream.