Restaurants in Robassomero
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An oasis surrounded by nature, a magnificent place a stone's throw from the Regional Park of La Mandria to enjoy the typical Piedmontese cuisine.
Restaurant open to public
There is only one agriturismo to Robassomero
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From January 2018 -a new restructuring has seen the birth of the restaurant of the Duke inside the farm - and then new proposals a la carte seasonal
- Events and receptions: Parties & Celebrations, Tastings / Food events
- Seats: 35
Restaurant open to public
From
30.00€
per person
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The menus are characterized by typical Piedmontese dishes respecting the cycle of the seasons proposing delicious dishes cooked at home.
Restaurant open to public
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The kitchen is simple and offers the products of the company.
Restaurant open to public
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Immersed and almost lost in the Canavese countryside, a simple and traditional atmosphere where you can taste traditional, rustic dishes and ancient medieval recipes.
Restaurant open to public
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In the agritourism customers can enjoy, at lunch and dinner, the products of the Company.
Restaurant open to public
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A unique environment in which to enjoy a typical traditional cuisine and strictly homemade.
- Events and receptions: Parties & Celebrations
Restaurant open to public
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Since 2002, chef Francesco Villano and his team have been running the historic trattoria. In addition to the traditional menu inspired by Piedmont organizes evenings of fish.
Restaurant open to public
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