Surrounded by vineyards and olive trees, small family-run farmhouse with traditional Tuscan cuisine. Panoramic terrace. Necessary to book a few hours in advance.
In a valley between the Chianti hills, the restaurant offers traditional Tuscan dishes and Mediterranean cuisine prepared with organic products at 0 km served with local wines.
In the green of the Tuscan Valtiberina, the farmhouse enjoys a wonderful view over Lake Montedoglio. The restaurant offers recipes that have been handed down for generations.
On the border with the Natural Park of Cavriglia, among the hills of Chianti, ancient recipes of Tuscan tradition made with products at km 0, accompanied by wines of the house.
About 20 km from Florence, in the Tuscan countryside in the Parco Culturale del Monte Giovi, dishes of the tradition of the territory made with bio products at km 0.
Events and receptions: Parties & Celebrations, Tastings / Food events
Farmhouse dating back to the 18th century, located in the heart of the Val D'Orcia Park, on the panoramic road from Pienza to San Quirico D'Orcia, in a charming environment.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
The Umbrian cuisine of our restaurant is made of fresh and home-made traditional dishes with raw materials collected in the day from our vegetable garden.
In the context of Mercatello sul Metauro, it offers a friendly and familiar atmosphere where you can enjoy Marche recipes. Genuine products, homemade and organic, attentive staff.
In the green of the countryside between Umbria and Tuscany, just 10 minutes from Cortona, the Capricci di Merion is a beautiful Villa of the late '800.
Typical Tuscan farmhouse nestled in the green hills of Siena, just 3 km from the spa of Petriolo. Home cooking, to be enjoyed in a large bright and characteristic room.
The agriturismo with restaurant is located in Montepulciano and is located in the foothills of the Polizian area overlooking the gentle hills of the Val d'Orcia.
We cook traditional recipes from Mugello and Tuscany, handmade tortelli and pasta are a must-eat, local meat and dishes prepared with vegetables from our farm are very special.
In the Tuscan countryside a few kilometers from the medieval village of Montepulciano, tasting of the products of the company is offered upon reservation.
In an ancient farmhouse in Val Tiberina, near the Sansepolcro -Gubbio's Via Francigena, the restaurant offers traditional Umbrian and Tuscan dishes made with local produce.
In a medieval village in Caprese Michelangelo, Tuscan tradition dishes complemented with more modern culinary creations. Theme evenings on food and wine topics.