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Between Upper Veneto and neighboring Friuli, in Codognč, in the heart of the picturesque hills of Conegliano known for "prosecco," stands this farm with a typical restaurant.
In an ancient farmhouse just a few km from Sacile, the restaurant serves typical Friulian dishes prepared with the company's products and served with home-made wines.
Located in Gruaro, in the province of Venice, built in the old mansion dating back to the mid-'700. Meat, vegetables and salami are produced directly by the company.
Typical dishes of Friulian cuisine, prepared with genuine products from the adjoining farm that produces wines in magredi, in Tauriana, west of Spilimbergo.
Located in the plain of Pordenone, a few steps from the center of Villotta di Chions, offers a Friulian cuisine with products of their own production such as meat.
Near Valvasone and Spilimbergo, typical Friulian cuisine based on goose and duck in a cozy room. The ingredients are 0 km, like duck and goose salami.
Farmhouse near Follina, with restaurant, gelateria, aperitifs by the pool, riding stable and educational farm. Venetian cuisine expertly revisited.
Immersed in the greenery of the numerous woods that surround it, in the hills above the village of Miane, is located the agriturismo with restaurant Domus Carmine.
Authentic winemakers since 1870, just outside San Polo di Piave. The farm cultivates the passion for good food of the land of the Piave. Ideal for gourmets.
The Agriturismo is located in an area of spontaneous green, offering catering with a view of the lake.
the Agriturismo San Floreano offers the possibility to taste typical dishes of the Friulian cuisine at the foot of the Carnic and Julian Alps.
Charming family-run farmhouse in Travesio with a simple, genuine and tasty cuisine that follows the rhythm of the seasons, served in an old restored hut.
Ideal for a day in the countryside in Volpago del Montello, for the whole family. Treviso cuisine, excellent grilled meats, homemade Prosecco and Merlot.
The company is located at Vado di Cadore, 900 meters above sea level, offering 40 seats.
Alla Mezzaluna is located between Udine and Spilimbergo in the area of the morainic amphitheatre completely surrounded by greenery in a scenery of natural beauty.
The menu is based on traditional Friulian cuisine, particularly innovative and refined.
In the hills of Conegliano Valdobbiadene, the restaurant offers a set menu with typical Treviso dishes. Prosecco DOCG.
The company with restaurant is located in the eastern Venice lined by the Lemene and Reghena rivers in the full DOC area of Lison Pramaggiore.